What is an example of an environmental strategy for a worksite weight-loss program?

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Organizational practices that change the worksite physical environment represent an effective environmental strategy for a worksite weight-loss program. This approach focuses on modifying the physical surroundings to promote healthier behaviors among employees. By creating a supportive environment, such as providing easy access to healthy food options in vending machines, ensuring the availability of exercise facilities, or promoting active commuting by providing bike racks and shower facilities, organizations can encourage employees to make healthier choices without depending solely on individual willpower.

In contrast, a seminar about personal goal setting, while beneficial, primarily focuses on individual behavior change rather than altering the environment in which those behaviors occur. Therefore, while education and personal motivation are essential components of weight-loss programs, an environmental strategy specifically targets the systemic factors that can facilitate lasting change across a population.

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