Which activity is a way to control costs and increase the reach of community nutritional programs?

Forming partnerships with local businesses is a strategic way to control costs and extend the reach of community nutritional programs. Collaborating with businesses can provide access to resources, such as funding, venues, or volunteers, which can significantly reduce operational expenses. Additionally, local businesses often have established customer networks, which can help disseminate information about the nutritional program more broadly and effectively. Such partnerships also foster community engagement and support, as they create a sense of shared ownership and investment in improving community health. This approach not only enhances program visibility but can also result in more sustainable outcomes by integrating nutritional initiatives into the fabric of the community.

In contrast, while developing a marketing plan, creating websites, or hiring specialists may offer valuable tools for outreach and communication, these activities can incur higher costs without the same level of community engagement and resource sharing that partnerships provide.