Which of the following is a primary goal of Healthy People initiatives?

The primary goal of Healthy People initiatives is to improve health outcomes across various populations in the United States. These initiatives are developed by the Office of Disease Prevention and Health Promotion and set data-driven national objectives that aim to enhance the health and well-being of the community. By focusing on specific health goals—such as reducing the prevalence of chronic diseases, increasing access to healthcare services, and promoting healthy behaviors—Healthy People initiatives create a framework for state and local health agencies to follow, ultimately leading to better health outcomes for individuals and communities.

The other options do not align with the overarching goal of the Healthy People initiatives. For instance, increasing healthcare costs contradicts the program's intent to promote efficient and effective health strategies that enhance access to care and encourage preventive measures. Enforcing dietary regulations is a specific action that may arise from the initiatives, but it is not the primary goal. Similarly, while limiting food marketing may be an important aspect of public health advocacy and regulation, it does not encapsulate the broader aim of improving overall health outcomes sought by the Healthy People initiatives.